Edible Rock » review http://www.ediblerock.com The best ingredients, the best tools, the best methods Wed, 25 Aug 2010 09:58:44 +0000 en hourly 1 http://wordpress.org/?v= New York Times reviews pilseners http://www.ediblerock.com/2009/05/new-york-times-reviews-pilseners/ http://www.ediblerock.com/2009/05/new-york-times-reviews-pilseners/#comments Tue, 05 May 2009 01:35:13 +0000 scottbmaps http://www.ediblerock.com/?p=43 Victory Prima Pils comes out on top in this NYTimes.com review of pilseners.

]]> http://www.ediblerock.com/2009/05/new-york-times-reviews-pilseners/feed/ 0 Eating Venues in Hanoi’s Old Quarter – WSJ.com http://www.ediblerock.com/2009/04/eating-venues-in-hanois-old-quarter-wsjcom/ http://www.ediblerock.com/2009/04/eating-venues-in-hanois-old-quarter-wsjcom/#comments Sat, 25 Apr 2009 22:29:37 +0000 scottbmaps http://www.ediblerock.com/?p=35 Cha Ca La Vong’s fried fish is to Hanoi what La Tour D’Argent’s roasted goose is to Paris and Peter Luger’s T-Bone steak is to New York — it’s one of those things to put on your dining list to do at least once in this lifetime.

via Eating Venues in Hanoi’s Old Quarter – WSJ.com.

]]> http://www.ediblerock.com/2009/04/eating-venues-in-hanois-old-quarter-wsjcom/feed/ 0 Viet World Kitchen: Fish Sauce Taste Off http://www.ediblerock.com/2009/03/viet-world-kitchen-fish-sauce-taste-off/ http://www.ediblerock.com/2009/03/viet-world-kitchen-fish-sauce-taste-off/#comments Sat, 07 Mar 2009 14:19:13 +0000 scottbmaps http://www.ediblerock.com/?p=12 Believe it or not, they liked Knorr Nuoc Mam Cham as one of the best.  Also Thanh Ha Chanh Hieu Phu Quoc nuoc mam.

Viet World Kitchen: Fish Sauce Taste Off.

]]> http://www.ediblerock.com/2009/03/viet-world-kitchen-fish-sauce-taste-off/feed/ 0 A masterpiece of a cooktop – Thermador http://www.ediblerock.com/2009/03/a-masterpiece-of-a-cooktop-thermador/ http://www.ediblerock.com/2009/03/a-masterpiece-of-a-cooktop-thermador/#comments Thu, 05 Mar 2009 16:56:29 +0000 scottbmaps http://www.ediblerock.com/?p=8 “The infrared sensor technology continuously measures heat coming from your cookware and instructs the heating element to cycle on and off to maintain a precise temperature while eliminating boil overs.”

via A masterpiece of a cooktop | Appliances & Kitchen Gadgets – CNET Blogs.

]]> http://www.ediblerock.com/2009/03/a-masterpiece-of-a-cooktop-thermador/feed/ 0