Edible Rock » technique http://www.ediblerock.com The best ingredients, the best tools, the best methods Wed, 25 Aug 2010 09:58:44 +0000 en hourly 1 http://wordpress.org/?v= How to make a tender and flaky pie crust http://www.ediblerock.com/2009/05/how-to-make-a-tender-and-flaky-pie-crust/ http://www.ediblerock.com/2009/05/how-to-make-a-tender-and-flaky-pie-crust/#comments Tue, 19 May 2009 20:15:54 +0000 scottbmaps http://www.ediblerock.com/?p=53 Wonderfully explains why putting vodka in your pie crust may be a good thing.  The components of Pie Crust – FineCooking.

]]> http://www.ediblerock.com/2009/05/how-to-make-a-tender-and-flaky-pie-crust/feed/ 0 Science-based cooking from Shirley Corriher http://www.ediblerock.com/2009/04/science-based-cooking-from-shirley-corriher/ http://www.ediblerock.com/2009/04/science-based-cooking-from-shirley-corriher/#comments Sat, 25 Apr 2009 22:15:16 +0000 scottbmaps http://www.ediblerock.com/?p=33 A new book, Bakewise, from Shirley Corriher, author of Cookwise: A Scientific Approach to Dessert | Popular Science.

]]> http://www.ediblerock.com/2009/04/science-based-cooking-from-shirley-corriher/feed/ 0 Manual brewing techniques give coffee lovers a better way to make a quality drink http://www.ediblerock.com/2009/04/manual-brewing-techniques-give-coffee-lovers-a-better-way-to-make-a-quality-drink/ http://www.ediblerock.com/2009/04/manual-brewing-techniques-give-coffee-lovers-a-better-way-to-make-a-quality-drink/#comments Thu, 23 Apr 2009 19:16:47 +0000 scottbmaps http://www.ediblerock.com/?p=29 The principle factors that affect the flavor of coffee are the water temperature, the “dose” of coffee ratio of coffee to water, the size of the grind and the time that the water is in contact with the beans.

via Manual brewing techniques give coffee lovers a better way to make a quality drink.

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